Spanish gastronomy is a symphony of flavors, a vibrant tapestry woven from diverse regional cuisines and culinary traditions. While some dishes, like paella and tapas, are ubiquitous throughout the country, each region boasts its own unique specialties, reflecting its rich cultural heritage and local produce. From the sun-kissed Mediterranean coast to the rugged landscapes of inland Spain, the culinary landscape is as diverse as the country itself.
Vitoria-Gasteiz is the Basque Country’s new gastronomic mecca and a must-visit for any foodie. The city’s many award-winning pintxos, in particular, are worth the trip. You’ll also find excellent classic dishes at places like the cider restaurant in the Basque capital.
Málaga is full of great tapas bars and restaurants, with something for everyone. Classic and modern tapas bars, local fish restaurants and Michelin-starred restaurants. Here are six restaurants worth visiting in Málaga.
You eat well in Girona. The Catalan city is not only home to one of Spain’s most famous Michelin-starred restaurants. Girona has plenty of other great restaurants, breakfast and brunch cafés and delicatessens.
Tapas, Andalusian and Moorish cuisine and hip street food. Eating well in Córdoba. Here are some of the best tapas bars and restaurants in Córdoba.
Vegan and vegetarian restaurants in Barcelona.
Whether you fancy brunch, lunch, cake or just a great cup of coffee, Málaga has plenty of great cafés – also for vegetarians and those who want to avoid sugar and gluten. Here are my favorite cafés in Málaga.
Cuenca is known for its old town, which is a UNESCO World Heritage Site. The city, which is Spain’s gastronomic capital in 2023, also offers exquisite gastronomy. Cuenca is just an hour by train from Madrid and is ideal for a day or weekend visit.
Where to eat tapas in Barcelona? The city has a huge selection of tapas bars with an equally varied selection, so it can be hard to choose. Here’s a guide to some of the best tapas bars in Barcelona that are worth visiting more than once.
The Andalusian coastal town of Almería is an exquisite pantry, packed with local delicacies. The inviting Mediterranean dishes at Almería’s restaurants and bars are worth the trip and sampling the famous white and red prawns and free tapas is a must.
Granada has everything a food lover’s heart could desire. Get on board with everything from free tapas to avant-garde food and sweets. Find the way to Granada’s best tapas bars, restaurants, tea and ice cream houses.